We Cooked 5 Recipes from Instant Noodles & Beyond
Robin Ha's Instant Noodles & Beyond landed on my desk with 93 recipes inside, and picking just one felt impossible. So we picked five, tracked down five different noodle brands, and made an afternoon of it.
Doenjang Jjigae
Doenjang jjigae is one of Korea’s most familiar comfort foods, a simple stew built on fermented soybean paste, tofu, and vegetables. It’s not flashy, but it’s the kind of dish that brings warmth to an ordinary day.
Korean Cucumber Salad (Oi Muchim)
Bright, crisp, and tangy, this easy Korean cucumber salad is the perfect cooling side to balance spicy stews or rich mains.