Doenjang Jjigae
Doenjang jjigae is one of Korea’s most familiar comfort foods, a simple stew built on fermented soybean paste, tofu, and vegetables. It’s not flashy, but it’s the kind of dish that brings warmth to an ordinary day.
Doenjang jjigae is one of Korea’s most familiar comfort foods, a simple stew built on fermented soybean paste, tofu, and vegetables. It’s not flashy, but it’s the kind of dish that brings warmth to an ordinary day.